Duck & Rice
Review of Duck & Rice FEATURED IN: TOP 10 OPENINGS OF 2018 Westfield Sydney has finally opened its Rooftop (on level 7), becoming home…
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Lankan Filling Station
Review of Lankan Filling Station One word. Hopper. That’s pretty much all you need to know about dining at Lankan Filling Station. But, just…
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Paper Bird
Review of Paper Bird FEATURED IN: TOP 10 RESTAURANTS IN POTTS POINT | TOP 10 ASIAN RESTAURANTS The young guys behind the now defunct…
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Kid Kyoto
Review of Kid Kyoto Dr Sam Prince (INDU, Mejico, Zambrero) brings us his newest venture, Kid Kyoto. Kid Kyoto is a take on a…
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Chin Chin
Review of Chin Chin FEATURED IN: TOP 10 ASIAN RESTAURANTS | TOP 10 TRENDY RESTAURANTS | TOP 10 RESTAURANTS IN SURRY HILLS | TOP…
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Top 10 Asian Restaurants in Sydney
Asian cuisine is one of our favourites, and it’s something Sydney does well. Whatever you’re looking for, Japanese, Vietnamese, Chinese, Asian Fusion – we’re…
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Long Chim
Review of Long Chim Long Chim, translates to ‘to come sample and taste’ and is Chef David Thompson’s (ex Sailors Thai) latest Sydney venture. (David…
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Queens Hotel
Review of Queens Hotel Merivale expand their empire even further, opening their first venue in the The Inner West in the form of the Queens…
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East London
Review of East London FEATURED IN: TOP 10 GASTRO PUBS One of Paddington’s favourite neighbourhood pubs, The London Hotel, is sporting a new restaurant and…
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Sokyo
Review of Sokyo FEATURED IN: TOP 10 ASIAN RESTAURANTS I’m going to start off this post by saying ‘I don’t like Casinos’. I personally…
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