The Morrison Bar & Oyster Room is hosting its first ever Crab Carnival!
Get on down to experience daily crab menu specials, cocktails, crab races, and a crab eating contest!
They’re putting on $5 Crab Tacos (from 6-7 pm every day), a specially created crab menu by Chef Sean Connolly, Craberol Cocktails and live crab races every Thursday at 7pm. Oh, and you’ll want to register if you want to enter their crab eating contest! Chilli mud crab anyone?
Click here to find out more.
1 – 13 April 2014
The Morrison Bar & Oyster Room
225 George Street, Sydney
+61 2 9247 6744