Chefs Table at The Apollo

| August 4, 2012 | Reply

IMG 0799 1 e1344049040970 Chefs Table at The Apollo

Jonathan Barthelmess formerly of Manly’s Pavilion Restaurant and Longrain’s Sam Christie have teamed up to open Australian Greek restaurant, The Apollo.

Housed in an art deco building in trendy Potts Point, The Apollo is a bustling, minimalist space, which pays homage to the Greek landscape, with a somewhat rustic interior, featuring unfinished concrete and marble in subdued grey tones.  Making the most of the arched windows, but with virtually no artwork hanging on the walls, and little colour, you may expect the restaurant to feel cold, yet somehow, even without the usual adornments, the warmth of The Apollo shines through.

Following the Greek tradition, the food at The Apollo is designed to be shared.  We recommend dining on ‘The Full Greek’, their banquet option.  If you really want to go all out, why not add ouzo to that?!

We love their Chefs Table.  Part family dining table, part kitchen and part pantry, dining at The Chefs table provides the perfect vantage point to learn a thing or two about the inside workings of a restaurant kitchen.  The table comfortably sits up to 12 people.  Great for a function or special occasion, but be aware minimum spends and room hire applies.

The Apollo, 44 Macleay Street, Potts Point
+61 2 8354 0888
Mon – Thurs – dinner from 6pm, Fri – Sun – all day menu from 12pm – 10.30pm

http://www.theapollo.com.au/

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Category: Eat & Drink

About the Author ()

Shannon Cremer, Co-Founder of Urban Chic Guides, is a self confessed foodie, wine enthusiast, serial traveler, entrepreneur and professional networker. It’s fair to say Shannon has spent the majority of her free time eating and entertaining her way through some of the world’s great cities. When she’s not preparing travel itineraries or planning dinners and events for some of the world’s top and most discerning CEO’s, that is. Many an event venue has been found or restaurant recommendation lovingly penned by her hand and thus, Urban Chic Guides was born. Shannon believes wholeheartedly in foods ability to bring people together, to share and connect and it is this passion that drives Urban Chic Guides.

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